Wild Boar Sausage and Wild Hedgehog Mushroom Pizza
Brown the wild boar sasauge
Carmelize diced onion (red or yellow)
Cook the hedgehog mushrooms
Spread olive oil and redpepper flakes on the dough
Spread onions and mushrooms and boar sasauge on dough and sprinkle with grated mozzerella cheese
Cook at 500 degrees for 8-10minutes